Fall is just around the corner and what better way to celebrate the beginning of my favorite season than to make a fall inspired sweet treat. Here is the recipe for Maple Almond Butter Cookies:
Ingredients:
- 1 cup crunchy almond butter
- 1/3 cup pure maple syrup
- 2 eggs
- 3 tablespoons coconut flour
- 1/2 teaspoon baking soda
- Fancy sea salt for sprinkling on top
- 1 tablespoon chia seeds
- 1 teaspoon cinnamon
- Optional: ½ cup chocolate chips
Instructions:
Preheat oven to 350 degrees.
Put all of the ingredients in a bowl and mix. Scoop the cookies in about 1 inch circles on a baking sheet for 8-10 minutes. Let them cool, and then they are ready to eat!
Viola!
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